Vigneron for a Year - sold out!
Dates - harvest March/Press April/bottle
|Whiteheads Creek
Join us for a hands-on winemaking adventure! from grape to glass - you will experience harvest, fermetation, pressing, and bottling - and take home a dozen of your very own vintage!
Time & Location
Dates - harvest March/Press April/bottle
Whiteheads Creek, 8803 Goulburn Valley Hwy, Whiteheads Creek VIC 3660, Australia
About the Event
Join us at the Brave Goose Vineyard for a year-long winemaking journey through three immersive sessions: Harvest & Crush (Mar - date TBC) where you'll pick grapes, crush them, and start fermentation, and enjoy a vineyard lunch; Pressing & Barrel Down (Apr - date TBC) to press grapes, taste young wine, and fill barrels; and Bottling & Celebration (12 months later) to collect your wine and celebrate on bottling day.