Grown in the weathered ironstone foothills of the Tallarook Ranges, Central Victoria, the Brave Goose range includes the flagship Shiraz, Cabernet Merlot and Viognier. Wines are made in a traditional style, with minimal intervention, focusing on elegance and balance. Red varieties undergo open-top fermentation, with a mixture of wild and inoculated yeasts, followed by gentle pressing, and maturation in French oak barrels.
Viognier, the hero of France's Rhone region, captures the poise and power of this textural variety that is both versatile and complex.
The Gosling
Brave Goose is proud to present the labels newest release, the Gosling. The Gosling range epitomises fun and excitement in a glass. Grapes are sourced from a variety of central Victorian vineyards, expanding the winemaking horizons beyond the home vineyard at the family's Glendoxey property. The limited new releases include Prosecco, Pinot Gris and Shiraz Gamay.
New release & promotions
Brave Goose is proud to present the labels newest release, the Gosling.
The Gosling range epitomises fun and excitement in a glass. Grapes are sourced from a variety of central Victorian vineyards, expanding the winemaking horizons beyond the Glendoxey vineyard. Like the Brave Goose herself, spread your wings, and cherish The Gosling!
The limited new releases include Prosecco, Pinot Gris and Shiraz Gamay.
Brave wines, made naturally
Brave Goose Vineyard's mission is simple - to nurture premium grapes to create quality wine, for you to enjoy with food and friends.
Wines are widely celebrated for their diversity, craftsmanship and celebration of the natural environment. There is a perfect wine for every palate, whether it be wines for occasions, celebrations or to enjoy every day.
One of Central Victoria's hidden gems, Brave Goose is located just one hour north of Melbourne.
Whats On
Sun, 03 DecWhiteheads Creek03 Dec, 2:00 pm – 4:30 pmWhiteheads Creek, 805 Upper Goulburn Rd, Whiteheads Creek VIC 3660, AustraliaJoin Seasonal Concepts and Brave Goose Vineyard for Roses & Rosé. You will be learning how to use chicken wire to make a perfect flower arrangement while enjoying Brave Goose wines.
Sat, 27 AprSeymour27 Apr 2024, 10:00 am – 4:00 pmSeymour, Station St, Seymour VIC 3660, AustraliaJoin us at Tastes Of The Goulburn this April! Goulburn Valley’s favourite food and wine festival hosted on the picturesque heritage-lined Station Street in Seymour.
Time is TBDWhiteheads CreekTime is TBDWhiteheads Creek, 8803 Goulburn Valley Hwy, Whiteheads Creek VIC 3660, AustraliaWe are brining our very first 'clay and sip ' workshop to Brave Goose Vineyard this autumn! You will learn to make your very own pinchpots step by step with the very talented Sandra Bowkett as she teaches you all things to 'clay '